The yummiest innovation since chocolate was born

and good for our planet

100% Natural, delicious and kind to our planet.

Just how we like it.

Break off a chunk

Nocoa is luxuriously smooth and creamy – a chocolatey experience just like you know and love

Bye Bye CO2

Producing 1 kilo of Nocoa creates 90% less carbon than 1 kilo of chocolate

Local & Natural

Nocoa is made from simple ingredients like oats, which we roast and ferment

FIRST
Nocoa
Products

The link will take you to our partner website

No cocoa?No Problem!

We’ve been dreaming about a chocolate for which no trees had to be cut down, no precious water wasted, no fragile ecosystems disturbed, and no child was forced to work. Fixing the cocoa industry is a tall order, to say the least.

How do we do it? Skip the cocoa! What we don’t do away with? Luscious flavor, a smooth mouthfeel, delicious aroma, and that luxurious snap when you break off a big – reallv big – chunk. Naturally fermented just like beer, we use local oats to create 100% cocoa-free Nocoa.

Delicious
Lowest Carbon Footprint
Good for the Planet
No Child Labour
Locally sourced & made
Way less sugar
Vegan
All natural

FIRST
Nocoa
Products

The link will take you to our partner website